One Bowl Meals Cookbook
(eBook)

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Average Rating
Published
Weldon Owen, 2017.
ISBN
9781681886909
Status
Available Online

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Format
eBook
Language
English

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Citations

APA Citation, 7th Edition (style guide)

The Williams-Sonoma Test Kitchen., & The Williams-Sonoma Test Kitchen|AUTHOR. (2017). One Bowl Meals Cookbook . Weldon Owen.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

The Williams-Sonoma Test Kitchen and The Williams-Sonoma Test Kitchen|AUTHOR. 2017. One Bowl Meals Cookbook. Weldon Owen.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

The Williams-Sonoma Test Kitchen and The Williams-Sonoma Test Kitchen|AUTHOR. One Bowl Meals Cookbook Weldon Owen, 2017.

MLA Citation, 9th Edition (style guide)

The Williams-Sonoma Test Kitchen, and The Williams-Sonoma Test Kitchen|AUTHOR. One Bowl Meals Cookbook Weldon Owen, 2017.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work ID8fd4fb57-0f60-811a-b23c-95b1ece4936a-eng
Full titleone bowl meals cookbook
Authorkitchen the williams sonoma test
Grouping Categorybook
Last Update2024-03-20 23:01:07PM
Last Indexed2024-03-28 02:09:35AM

Book Cover Information

Image Sourcehoopla
First LoadedSep 12, 2021
Last UsedJan 17, 2024

Hoopla Extract Information

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    [synopsis] => Fewer dishes-more delicious. Recipes for rice bowls, fish bowls, grain bowls, and more that mix and match your favorite textures and flavors.

In this compact yet comprehensive cookbook, the expert chefs at the Williams Sonoma Test Kitchen show how varied bowl meals can be. Simply put, bowl food is healthful, colorful, comforting, and most important, easy to prepare. Organized by recipes featuring chicken; beef, pork, and lamb; seafood; vegetarian; and even a breakfast chapter, this book will appeal to all sorts of dietary preferences and restrictions. Many recipes include international flavors-such as Thai, Korean, and Mediterranean-and all are healthy and balanced with grains, protein, and fresh vegetables. Recipes include:

· Thai Chicken Bowl with Coconut Rice, Red Chilis, Scallions and Basil

· Mediterranean Bowl with Grilled Chicken, Olives, Hummus, Feta, Parsley, Onion and Cucumber and Tomato Salad

· Short Rib Bibimbap with Garlicky Spinach, Kimchi—Zucchini Slaw, Scallions and Fried Egg

· Barley Bowl with Spiced Chickpeas, Mushrooms, Kale and Tahini-Lemon Sauce

· Coconut Curry Bowl with Asparagus, Chinese Eggplant and Purple Cabbage Slaw

· Teriyaki Salmon Bowl with Sake-Marinated Cucumbers and Rice

· Lox Bowl with Farro Salad, Dill, Pickles and Lemon Black Pepper Yogurt

· Roasted Root Vegetable Bowl (sweet potato, celery root, parsnip) with Herby White Bean Puree and Shaved Fennel, and more!
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