Christmas made easy : recipes, tips and edible gifts for a stress-free holiday
(Book)
Author
Contributors
Published
Fort Lauderdale, Florida : Cogin, Inc., 2013.
ISBN
0975539663, 9780975539668
Status
Franklin Park Library District - Adult Nonfiction
641.5686 GIN
1 available
641.5686 GIN
1 available
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Franklin Park Library District - Adult Nonfiction | 641.5686 GIN | On Shelf |
| Location | Call Number | Status |
|---|---|---|
| Warrenville Public Library District - Adult Nonfiction | 641.5686 GIN | On Shelf |
More Details
Published
Fort Lauderdale, Florida : Cogin, Inc., 2013.
Format
Book
Physical Desc
iv, 182 pages, 4 unnumbered pages : color illustrations ; 25 cm
Language
English
ISBN
0975539663, 9780975539668
Notes
General Note
Includes index in unnumbered pages at end of work.
Description
"Let the Mr.s Food Test Kitchen replace the usual holiday frenzy with sensible solutions for stress-free homemade recipes and edible gifts sure to bring the meaning and joy back into Christmas, along with lots of... "Oh it's so good!!"--Back cover.
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Citations
APA Citation, 7th Edition (style guide)
Ginsburg, A. (2013). Christmas made easy: recipes, tips and edible gifts for a stress-free holiday (Paperback edition ; First edition.). Cogin, Inc..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Ginsburg, Art. 2013. Christmas Made Easy: Recipes, Tips and Edible Gifts for a Stress-free Holiday. Cogin, Inc.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Ginsburg, Art. Christmas Made Easy: Recipes, Tips and Edible Gifts for a Stress-free Holiday Cogin, Inc, 2013.
MLA Citation, 9th Edition (style guide)Ginsburg, Art. Christmas Made Easy: Recipes, Tips and Edible Gifts for a Stress-free Holiday Paperback edition ; First edition., Cogin, Inc., 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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